Famous Dishes of Jaipur
Famous Dishes of JaipurThe land of culture Jaipur has kept its tradition alive in its sweet and spicy cuisines. The glimpse Laal Bati Churma, Ghewar, Kachori, Gatte Ki Sabzi and Laal Maas is enough to water the mouth.
Dal Bati ChurmaWholesome Rajasthani meal
Food prepared for: Celebrations and functionsFamous food corner: Sindhi Camp Bus StandChokhi Dhani on Tonk RoadMajor Ingredients: Lentils (Dal)Wheat flourPowdered cerealsGhee Sugar/jaggery
A cuisine with stuffed dry fruits.
Food prepared for: Celebrations and functionsFamous food corner: Rawat Sweets Kanji Sweets Laxmi Mishthan Bhandar Major Ingredients: Dry fruits Sugar syrup Fine wheat flourGhee
A deep-fried dessert
Food prepared for: Makar Sankranti, Gangaur and Teej Famous food corner: Makar Sankranti, Gangaur and Teej Major Ingredients: Desi gheeMaida (fine wheat flour)MilkMilk solids
Mouth- watering spicy gravy
Food prepared for: Whole day meal by allFamous food corner: NirosSharma Dhaba on Sikar RoadNatraj on MI road Major Ingredients: Besan (Gram Flour)SpicesGarlicYogurtTomato
NorthIndiaExcursions.comGatte ki Sabji
Spicy mutton curry for non-vegans
Food prepared for: Royals and now, favourite of locals Famous food corner: NirosHandi Restaurant on MI roadMajor Ingredients: Dry red chilliesRed MeatCurd
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